The dehydration machine is not only used for removing surface water and oil from cleaned or soaked vegetables, fruits, food, and drugs, but also can extract or remove the inner water of vegetables and fruits slices and dices. Made of superior quality stainless steel 304, featured by easy operation and high efficiency, it is now the most advanced vegetable dewatering equipment in the modern domestic market.
2 types of vegetable dewatering machines for choice: small scale vegetable dehydrator and automatic discharging dehydration machine
Small Scale Dehydrator
Automatic Discharging Dehydrator
Details & Features of Vegetable Dehydration Machine
1. Small Scale Vegetable Dehydration Machine
The small-scale vegetable dehydration machine is a semi-automatic dehydrator, it needs people to pick up the barrel to discharge the items after dewatering.
Centrifugal principle, digital control.
Reliable working condition, high speed, low noise.
The time of spinning can be set up, also with delay buffering to protect the machine from damage.
Material: 304 stainless steel.
The machine has buckles at the four corners for fixing, which is stable.
Technical Data of Small Scale Vegetable Dehydrator
2. Automatic Discharging Dewatering Machine
The automatic discharging dewatering machine is fully automatic, it is bottom discharging type, the items will be automatically discharged from the bottom after dewatering/deoiling.
It is equipped with a shake-proof device, it will not shake in the process of dewatering.
Double air cylinder, could work continuously.
Bottom discharge type, the product will be transported by a conveyor.
Frame use 3mm SUS304 plate, cover use 2mm SUS304 plate.
Spinning speed 700rpm.
Technical Data of Automatic Discharging Dewatering Machine
This bottom discharging type dewatering machine always works with other machines like frying, hoister, or seasoning machine to combine a complete production line.
Leafy Vegetable Centrifuge Application
The leafy food processing plants can employ the food centrifuge to dehydrate leaf vegetables before drying, which eases drying machine working load in significant measure. It is the indispensable vegetable processing equipment to dewater and dry leafy vegetables and are popular in the vegetable processing industry such as bagged vegetable, pickles plant, dried vegetables, etc.