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How to Make Pineapple-watermelon Slush

Slush is a kind of ice-based drink that combines fruit pulp juice and crushed ice. Get ready to try your hand at this delightful homemade pineapple-watermelon slush. With these two fruits, you will take your taste buds on a tangy and sweet ride. This recipe takes only minutes to create, making it all the more enjoyable.
☆Servings: 4
☆Total time: 10 mins

Ingredients

◇1 12-ounce can flavor sparkling water
◇1 6-ounce can freeze pineapple pulp juice, thawed (Peel and core the pineapple, making it into frozen pulp juice beforehand)
◇4 cups cubed, seeded watermelon
◇Lime slices or Lime peel curls

Directions

☞Put the pineapple pulp juice and watermelon in the blender, process them until they are smooth enough
☞Pour the juice into 4 glasses, add 3-ounce sparkling water for each and stir to blend completely
☞Garnish every glass with a lime slice and a lime curl

Nutrition Information

Per serving: Calories 145,
Total Fat 1 g,
Saturated Fat 0 g,
Cholesterol 0 mg,
Sodium 22 mg,
Carbohydrate 35 g,
Fiber 1 g, Protein 2 g.
Daily Values: Vitamin C 62%, Calcium 4%, Iron 4%. Percent Daily Values are based on a 2,000 calorie diet

2018-11-22T08:50:43+00:00

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